Ever
had a bad smell in a refrigerator? It's not pleasant. Nor can it be
easy to find the actual source -- it may take days.
Plus
the air in a refrigerator can seemingly compound an odour. A simple odour
can move throughout the interior, until the whole refrigerator smells
bad. Because the air constantly circulates an odour in one area can quickly be picked up and passed
throughout the interior until even the food is affected. But
have patience, most refrigerator odours can be localized using your eyes and nose.
It's usually an old piece of forgotten food, or an outdated carton. But,
if the source evades you the following is a list of some of the most
common places to look and ways to help yourself resolve this problem.
1... Check
the food
It is the primary reason for refrigerator odours. Use your
nose as the smell detector. Use your hands to feel for spills. Be
suspicious of any foods that feels wet or sticky
2... Check
the crisper drawers and shelves
Although obvious, this is often overlooked. Remove crispers and
shelves and wash thoroughly in warm soapy water. Use a soft scrub
brush to get into cracks and crevices. Many metal shelves are small
enough to be washed in the dishwasher. When replacing shelves
don’t forget to clean the plastic supports they snap into.
3... Check
glass shelves
Small liquid spills here can be transparent. Also
glass shelves can be complex – requiring intricate frames. Check
the undersides of frames for hidden debris.
4... Clean
the door gaskets
Start at the bottom. It's a
major location where food and mold accumulates. Rap a soft wet cloth
around a butter knife to get in behind the gasket. Avoid pulling on
gasket because it can rip.
5...
Clean the freezer section floor
It too can be
an odour producer. If you see loose frozen vegetables on the freezer
floor look for the source here. Carefully run your hand around the
freezer interior. There may be hidden holes that are not normally
visible. Loose foods can be trapped here.
6... If odour persists try using baking
soda
Spread two tablespoons of baking soda onto a saucer, and place into the
refrigerator section. If the freezer is under suspicion then also place
one there. The baking soda must be thinly spread to be affective –
leaving it in the box will do limited work at fighting odours. Check
every few days. When the surface begins to harden replace with fresh baking
soda. This works well, but does require patience. Allow two or three
weeks for even simple odours to subside.
7... When
all else fails
Turn
off refrigerator, allow it to warm to room temperature, remove all
shelves and drawers, and thoroughly wash the interior walls. Use
warm, soapy water. Avoid using any cleaning products that have a
strong chemical smell or are heavily scented. Dry completely using a
clean dry cloth. Be especially aware of crevices near bottom of
refrigerator interior. If crevices appear dirty clean with a soft
brush.
Whether
or not you find the odours source always avoid
any product that is sprayed into the refrigerator. This only results in
the odour being masked rather than it being found and removed. The
only
things you should use to clean the refrigerator interior is a
combination of light detergent
and warm water. Anything stronger can result in the refrigerator being
left with a distinctively chemical smell that will be much more
difficult to remove than any food odour.
We once
had a customer wash the whole inside of refrigerator with vanilla
extract in an attempt to mask a food odour. The vanilla quickly impregnated the plastic
interior and became overpowering. The smell even got
into the food. As a result of this error they had to buy a new
refrigerator the following week .
See also Refrigerator Odours...How to Avoid
By
Donald Grummett
Copyright © 2005 Donald
Grummett. All rights reserved
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